Un programa imperdible con noticias, entrevistas, comentarios, humor, y buena musica conducido por los periodistas profesionales Mariel Fiori and Antonio Flores-Lobos.

Weekly Spanish language radio news show featuring interviews, commentary, calendar of events and music. This week on ¿Qué cocinaré hoy? journalists Mariel Fiori and Antonio Flores-Lobos talk about the different options for saving for retirement. They interview Noe Del Cid, a young businessman who has recently opened a restarurant that caters to Latinos, local and organic food lovers and vegans alike. They talk with him about the challenges and opportunities for a business like his, and about how his personal immigrant story from Guatemala shaped who he is.