WGXC-90.7 FM
Eating It…in the Hudson Valley: Local Food Products
May 08, 2018: 2pm - 3pm
WGXC 90.7-FM: Radio for Open Ears
90.7-FM in NY's Upper Hudson Valley and wgxc.org/listen everywhere
http://www.wgxc.org/
Carnegie Room, Catskill Library | Catskill, NY
Hosted by Phyllis Segura.
In this broadcast, we’ll be featuring some very local food products. Joining us in the studio will be Marie Rama, producer of FreshnFree Vegetable Bolognese sauce; musician Sauerkraut Seth of Flowerkraut in Hudson; and Raema Rotindo of Rockerbox Spice Company in Hudson. Joining us by phone will be Kristen Nelson of The Ardent Homesteader and maker of Cara-Sel, a caramel sauce. We also recorded a chat with our organic go-to expert in Vermont, Grace Gershuny, about the movement to create two additional organic labels. Plus, the May "Food Report". Broadcast live from the Carnegie Room of the Catskill Library.