Come to Olde Hudson to meet Lou Di Palo, Italian food expert and keeper of the family legacy at Little Italy's Di Palo's. He'll be talking cheese, making mozzarella and signing books. The great grandson of the founder has just released "DiPalo’s Guide to the Essential Foods of Italy – 100 Years of Wisdom and Stories from Behind the Counter". For more information, contact Dena Moran at info@oldehudson.com.