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Listening to (Reading) Microbes is inspired by the book With Microbes edited by Charlotte Brives, Matthaus Rest & Salla Sariola and fermentation manifestos by Mercedes Villalba, the Fervent Ferment Association, and fff|food feminisms fermentation. 

Music that speaks to the micro-geographies of kombucha and the ancient DNA of alpine cheese. Multilingual readings of fermentation manifestos with collaborators and family. Special thanks to Mercedes Villalba for graciously permitting me to air Manifiesto Ferviente, Jemel Ghroum for contributing a wonderful reading of the Fervent Ferment manifesto and fff|food feminisms fermentation for letting me share some of their piece on air.

Come join this journey of listening to ferments through texts on the sensory spectrum of human-microbe relations and collective calls for fermentative possibilities.