Photo by Neva E. Wartell.

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Ravena-Coeymans-Selkirk Middle School will be holding a student cooking competition on May 11 at 3 p.m. The cook-off is the culmination of an after-school nutrition education series offered by Capital Region Eat Smart New York Program and Cornell Cooperative Extension. Some of the students participating in the cook-off joined guest host Pete Lievense in the Carnegie Room of the Catskill Library on the air May 10 – along with Molly Jennes (Teacher of Family and Consumer Sciences at Ravena-Coeymans-Selkirk Middle School) and Sara LaFountain (Association Community Educator for Capital Region Eat Smart New York Program) – to talk about the cook-off, healthy eating, and opportunities for nutrition education in our local schools. See more photos at https://www.facebook.com/media/set/?set=a.10153375360611652&type=3&l=1b7fd9b869