WGXC-90.7 FM

Eating It…in the Hudson Valley: The Cookbook Review Show

Apr 10, 2018: 2pm - 3pm
WGXC 90.7-FM: Radio for Open Ears

90.7-FM in NY's Upper Hudson Valley and wgxc.org/listen everywhere

WGXC Satellite Studio

Carnegie Room, Catskill Library | Catskill, NY

Hosted by Phyllis Segura.

In this broadcast, we’ll discuss international cookbooks and recipes with guests Susan Simon, food writer and cookbook author, and Julianne Homola, owner of J&J’s Gourmet Café in Red Hook. We’ll be reviewing "Deepa’s Secrets: Slow Carb New Indian Cuisine"; "Fresh and Simple" from Brown & Rosie Café in London; and "Peppers of the Americas" by Hoboken restaurateur Maricel Presilla. Also, the "Food Report" for March-April. Broadcast live from the Carnegie Room of the Catskill Library.