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Eating It…In the Hudson Valley: The Cookbook Review Show (Audio)
Apr 10, 2018
Hosted by Phyllis Segura.
In this broadcast we discuss international cookbooks and recipes with guests Susan Simon, food writer and cookbook author, and Julianne Homola, owner of J&J’s Gourmet Café in Red Hook. We review "Deepa’s Secrets: Slow Carb New Indian Cuisine"; "Fresh and Simple" from Brown & Rosie Café in London; and "Peppers of the Americas" by Hoboken restaurateur Maricel Presilla. Also, the "Food Report" for March-April.