(Part 2 of 2) Did you know that regenerative agriculture could increase biodiversity, reduce pesticide use in food production, protect our bees, and offset most of the carbon emissions in the United Sates? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her second interview with Jonathan Lundgren, Ph.D., Presidential award-winning entomologist who studied neonicotinoid pesticides at the USDA's research lab in Brookings, South Dakota. Produced by Dan Hemmelgarn.