Cultural food demonstrations led by locals sharing recipes brought to Hudson from around the world, and you can enjoy a taste! This month, Chef G. Idrissa Diarra and Zuhirah Khaldun-Diarra will show us how to cook delicious Burkinabé Na Gur Zindo (lamb peanut stew).

Location: Hudson Area Library Community Room

Registration: Registration appreciated. Email: programs@hudsonarealibrary.org or phone: 518-828-1792 x 101

This program is presented in partnership with NY Folklore, and it is made possible by the New York State Council on the Arts with the support of the Office of the Governor and the New York State Legislature.