Office Hours: Gerardo Gonzalez, Chef (audio)
Gerardo left the beloved Lalito and relocated to the Carribean to open up a brand new restaurant. Update: Tillie's is open!
Gerardo's interview originally aired on November 9, 2018.
Gerardo Gonzalez is a chef and one of the minds behind New York's mainstays El Rey and Lalito.
Food Radio is a radio station started by Food New York. For season one, Office Hours, we took over a storefront in Chinatown and interviewed over 50 artists, designers, chefs, architects, entrepreneurs, and one politician, all to find out how they managed to make money doing what they love. The space was open for anyone to visit, hang out, attend workshops and ask questions. All of the interviews were recorded live. A special thanks goes out to Jelisa Blumberg, Wave Farm, Montez Press Radio and Patrick Nininger.