Press fresh cider, ride on the hay wagon behind Farmer Bob’s tractor, visit with the animals and help with fall garden projects. Bring a dish (using locally sourced ingredients) to share for a potluck lunch or take our 11 a.m. cooking class and prepare a dish on the farm. Please call ahead if you would like to register for the cooking class. For information or to register for the cooking class, contact: Julie Cerny at (518) 758-2170 or julie.cerny@sylviacenter.org.