WGXC-90.7 FM
Food Sleuth Radio: Hugh Kent
Dec 01, 2020: 7:30 pm - 8pm
Did you know that theres a difference between soil-based and hydroponically produced berries? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with Hugh Kent, owner of King Grove Organic Farm in Central Florida where he grows soil-based, certified organic blueberries. Kent compares soil-based organic agriculture to hydroponic berry production, and the critical positive impacts of organic farming methods on land and water quality, nutrition and taste. Kent will be a featured speaker at the Real Organic Projects annual symposium in January, 2021. For details: https://www.realorganicproject.org/